Recipe: Yummy Fried Fresh Salmon w/kale & dandelion greens

Fried Fresh Salmon w/kale & dandelion greens

Fried Fresh Salmon w/kale & dandelion greens You can have Fried Fresh Salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fried Fresh Salmon w/kale & dandelion greens

  1. You need of Fresh Salmon.
  2. It’s of Fresh dill.
  3. It’s of Bread crumbs.
  4. It’s of Old bay seasoning.
  5. Prepare of Garlic powder.
  6. Prepare of Bell peppers.
  7. Prepare of Green onions.
  8. You need of Bella mushrooms.
  9. It’s of Sea Salt.
  10. You need of Grapeseed oil.
  11. Prepare of Dill dipping sauce (healthy version).
  12. You need of Coconut milk yogurt unsweetened.
  13. Prepare of Fresh dill chopped small.
  14. It’s of Small cucumbers chopped small.
  15. Prepare to taste of Lime zest.

Fried Fresh Salmon w/kale & dandelion greens step by step

  1. Bell peppers, green onions, Bella mushrooms sauteed.
  2. Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together.
  3. Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil.
  4. Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce.
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