How to Make Tasty Fried Fresh Salmon w/kale & dandelion greens

  • on June 26, 2020
  • Likes!
Fried Fresh Salmon w/kale & dandelion greens

Fried Fresh Salmon w/kale & dandelion greens.

Fried Fresh Salmon w/kale & dandelion greens You can cook Fried Fresh Salmon w/kale & dandelion greens using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Fried Fresh Salmon w/kale & dandelion greens

  1. Prepare of Fresh Salmon.
  2. Prepare of Fresh dill.
  3. You need of Bread crumbs.
  4. It’s of Old bay seasoning.
  5. It’s of Garlic powder.
  6. Prepare of Bell peppers.
  7. You need of Green onions.
  8. Prepare of Bella mushrooms.
  9. It’s of Sea Salt.
  10. It’s of Grapeseed oil.
  11. It’s of Dill dipping sauce (healthy version).
  12. It’s of Coconut milk yogurt unsweetened.
  13. It’s of Fresh dill chopped small.
  14. Prepare of Small cucumbers chopped small.
  15. You need to taste of Lime zest.

Fried Fresh Salmon w/kale & dandelion greens step by step

  1. Bell peppers, green onions, Bella mushrooms sauteed.
  2. Add number 1 to fresh cut up salmon, old bay seasoning, garlic powder, sea salt, panko bread crumbs, and blend together.
  3. Form into patties and refrigerate for a hour. Fry on both sides in grapeseed oil.
  4. Fresh dill, coconut milk yogurt, dairy free, lime, dipping sauce.
Article Tags:
· · · ·
Article Categories:
Salmon

Leave a Reply

Your email address will not be published. Required fields are marked *

Don't Miss! random posts ..