Recipe: Appetizing Salmon with Basil Sauce

Salmon with Basil Sauce

Salmon with Basil Sauce You can have Salmon with Basil Sauce using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Salmon with Basil Sauce

  1. You need 4 (6 ounce) of salmon fillets.
  2. Prepare of Olive oil.
  3. It’s of Salt and freshly ground black pepper.
  4. Prepare 1 cup of fresh basil.
  5. Prepare 1/2 cup of extra-virgin olive oil.
  6. Prepare 1 of garlic clove.
  7. You need 3 teaspoons of fresh lemon juice.
  8. You need 1/4 teaspoon of salt.
  9. Prepare 1/4 teaspoon of freshly ground black pepper.

Salmon with Basil Sauce instructions

  1. Drizzle salmon with olive oil, and sprinkle with salt and pepper. Set aside 10 minutes to absorb flavor..
  2. Meanwhile, combine basil, 1/2 cup olive oil, and remaining ingredients in a food processor. Pulse until finely chopped, and set aside..
  3. Heat a large nonstick skillet over medium-high heat. Sauté salmon 4 to 5 minutes on each side, or until desired degree of doneness. Place on serving plates..
  4. In the warm skillet, heat reserved basil sauce, and pour over salmon..
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