Recipe: Tasty Salmon with Coconut Milk and Lime Sauce

Salmon with Coconut Milk and Lime Sauce

Salmon with Coconut Milk and Lime Sauce You can cook Salmon with Coconut Milk and Lime Sauce using 7 ingredients and 3 steps. Here is how you cook it.

Ingredients of Salmon with Coconut Milk and Lime Sauce

  1. Prepare 1 cup of unsweetened coconut milk.
  2. It’s 1/4 cup of fresh Lime juic.
  3. You need 4 teaspoons of Soy sauce.
  4. You need 4 teaspoons of Fish sauce (don't skip this one, it's essential and sauce will not be fishy either!).
  5. You need 4 teaspoons of honey.
  6. You need 4 of Salmon fillets, 6-8 ounces each.
  7. It’s 3 tablespoons of olive oil.

Salmon with Coconut Milk and Lime Sauce step by step

  1. Combine the first 5 ingredients in a sauce pan and using medium heat, reduce to 1/3 of a cup, about 7-8 minutes..
  2. Cook the Salmon in the olive oil over medium heat till done (3 minutes per side).
  3. Spoon the sauce over the fish and the salmon and serve.
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